The Adventurous Couple Version Tacos Season 2 P... Review

Double up on tortillas—the glaze is juicy. Episode 3: The Leftover Lamb Tagine & Preserved Lemon Salsa Theme: Moroccan soul in a Mexican shell.

Leo admits he used to hate tofu. Maya saw it as a blank canvas. In this episode, they compromise by pressing extra-firm tofu, pan-searing it until crispy, then glazing it with a homemade gochujang-maple syrup reduction. Topped with shredded Napa cabbage, matchstick-cut Asian pear, and a sesame-lime vinaigrette, this taco converts tofu skeptics. The Adventurous Couple Version Tacos Season 2 P...

From the (crispy pork belly, pickled daikon, sriracha mayo, cilantro) in a Los Angeles night market to the Butter Chicken Taco (creamy tomato curry, grilled paneer, mint chutney) made in a snowstorm in Vermont, Maya and Leo proved that tacos are a universal language of improvisation. Double up on tortillas—the glaze is juicy

The subtitle for this season?